News
KWV Van der Hum, The Original Cape Liqueur, is Beverage Testing Institute’s Best Herb/Spice Liqueur < $20: 93 pts, Gold Medal, “Exceptional…”
01/30/07
Brandy-based, tangerine/spice liqueur receives top rating at 2006 BTI Best Buy Bar Competition – follows 90+ pt, Gold Medal success of Imoya VSOP Brandy & KWV 10 Year Old Brandy at 2006 BTI International Review of Spirits
This award from the Beverage Testing Institute, the latest among many accolades for KWV spirits & liqueurs, comes at a time when the Van der Hum is enjoying immense popularity in the US. This versatile liqueur can be enjoyed neat, on the rocks, mixed with cocktails, or on top of crepes or vanilla ice cream.
Van der Hum is a blend of five year old pure, potstill brandy, wine distillate, tangerine peel, herbs and spices sweetened with cane sugar syrup.
Learn more about Van der Hum here.